ethnicity
Life-long Kazakhstan President Nursultan Nazarbayev has suggested changing his country's name to to "Kazak Yeli" to make it friendlier to investors and tourists. “The name of our country has the ending ‘stan,’ as do the other states of Central Asia,” he said Thursday. “At the same time, foreigners show interest in Mongolia, whose population is just 2 million people, and its name lacks the suffix ‘stan.’ Perhaps with time the question of changing the name of our country to Kazak Yeli should be examined, but first this should definitely be discussed with the people.”
Life-long Kazakhstan President Nursultan Nazarbayev has suggested changing his country's name to to "Kazak Yeli" to make it friendlier to investors and tourists. “The name of our country has the ending ‘stan,’ as do the other states of Central Asia,” he said Thursday. “At the same time, foreigners show interest in Mongolia, whose population is just 2 million people, and its name lacks the suffix ‘stan.’ Perhaps with time the question of changing the name of our country to Kazak Yeli should be examined, but first this should definitely be discussed with the people.”
When chipotle and kimchi abound in the suburbs and Univision co-hosts a presidential debate, it is easy to forget how sudden and extraordinary our ethnic makeover has been. Americans middle-aged or older were born into a country where immigrants seemed to have vanished. As recently as 1970, the immigrant share of the population was at its lowest level on record, and the foreign-born were mostly old and white.
“You Irish people are white because you eat potatoes!” a Beijing taxi driver announced to my Irish husband on a trip before moving here, about a decade ago. We all laughed, though he didn’t seem to be entirely joking. “Who’s Irish?” asked the Chinese-American writer Gish Jen in her story collection of the same name, exploring cultural differences and misunderstandings in the United States. “Who’s Chinese?” is the question here.