On August 26, the "Sensing China-Travel to Kazakhstan" exhibition formally opened at Kazakhstan National University in the nation's largest city Almaty. [...] the exhibition will last for six days and features a photo exhibition and tourism promotion, a "Created in China" economics and trade fair, the "establishing China" pavilion, the China intangible cultural heritage exhibition, and media visits between China and Kazakhstan.

The Malaysian embassy in Santiago has embarked on a Public Diplomacy Programme with a group of high school students [...] in an effort to further promote Malaysia, specifically in the region. Malaysian Ambassador to Chile, Datuk Dr Mohamad Rameez Yahaya, said that during the programme, the students got to know Malaysia better through video shows on tourism in Malaysia 

German silent film musician and composer Pierre Oser is coming to Manila for the 3rd time this year to grace the 9th International Silent Film Festival, until Aug. 30, at the Edsa Shangri-La Plaza, Mandaluyong City. Working with Pierre for this gig is Filipino virtuoso Jaimar Palispis, associate director of the group KontraGaPi, an official ethnic music and dance ensemble of the University of the Philippines, Diliman.

A ceremony was held at the Chinese Embassy in Kenya on Thursday to bid farewell to 120 Kenyan students who have received scholarships to study in China. The Principal Secretary in the state department of higher education, Professor Colletta Suda said scholarships will boost Kenya's aspirations of expanding access to higher education for the youth.

The British Council India has come up with initiatives to launch new digital platforms under their campaign 'UK-India Year of Culture' with the aim to connect with the digital generation youngsters of India and UK culturally. [...] "We want to connect with the 4G generation who would like to travel with us digitally. Smart phones help connect with the younger generation and is one way to strengthen the cultural exchange between India and UK."

When chef Martin Yan moved from China to the United States more than three decades ago, there were only around 3,000 to 4,000 Chinese restaurants in the country. Today, that number has grown more than ten-fold. This, he believes, is one indicator of the increasing closeness between the two countries. “Food brings all of us together,” Yan said. “I think food is the best bridge, the best ambassador.”

İzmir’s International Fair, the first trade and cultural fair in Turkey, celebrates its 85th anniversary with a revamped face as its opens its doors in Aegean city on Aug. 26. The fair, founded in 1923, aimed to show the international world that the new republic wanted to be part of the Western economic system and an actor in the global economy. Since then, it has been a tool of diplomacy.