hillary clinton

July 21, 2012

These are safer, portable alternatives to the crude stoves used by hundreds of millions of women in the developing world at grave risk to themselves, their children and the planet. Not long after becoming secretary of state in 2009, Clinton took up the cookstove cause, which she describes as one of the "smart power" issues - though sceptical veterans of American foreign policy tend to deride them as soft more than smart.

To meet the challenges of the 21st century, the approach to public diplomacy will increasingly focus on smart networks of influencers who can convene, connect and mobilize communities. This collaborative approach will support and aggregate the impact of smart, committed individuals around the world. Secretary Clinton’s article in the New Statesman articulates the art of smart power, recognising the ‘novel range’ of tools required when facing complex problems.

"We recognise that countries such as China, India and Brazil are gaining influence less because of the size of their armies than because of the growth of their economies," Clinton wrote in an oped in 'New Statesman' published yesterday.

Clinton's itinerary included stops in nine nations: France, Afghanistan, Japan, Mongolia, Vietnam, Laos, Cambodia, Egypt and Israel. It focused on two interrelated US foreign policy objectives. The first is the elaboration of Washington's counterrevolutionary strategy for asserting hegemony over the oil-rich regions of the Middle East and Central Asia.

Zalman first points out that the dichotomy “hard” vs. “soft” was an exercise in spurious academic categorization. The two are not categorical opposites: “the Obama Administration has dedicated itself to pursuing and promulgating the idea of “smart power”, which is meant to fuse both “hard” and “soft” power.

July 18, 2012

When I became secretary of state in early 2009, there were questions about the future of America’s global leadership. We faced two long and expensive wars, an economy in free fall, fraying alliances and an international system that seemed to be buckling under the weight of new threats.

There is an old saying in India: “Come visit India as a tourist, and you will leave as a family member.” It certainly sounded like a friendly family gathering last month. From June 11th to 13th, senior government leaders from the world’s oldest democracy and the world’s largest democracy convened in Washington, DC for the third annual U.S.-India Strategic Dialogue.

U.S. Secretary of State Hillary Clinton never seems to have cooking far from her mind. She's turned the State Department kitchen into a tool of international diplomacy. Clinton put her Chief of Protocol, Capricia Penavic Marshall, in charge of what's come to be known as "food diplomacy."

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