chefs
![Photo via Unsplash Photo via Unsplash](https://uscpublicdiplomacy.org/sites/default/files/styles/275x168/public/uploads/maarten-van-den-heuvel-400626-unsplash.jpg?itok=WzTBCvCo)
This video interview recounts a U.S. State Department-led collaboration between two chefs—one American, one Pakistani—that resulted in a miniseries for a popular Pakistani TV food network.
Student chefs from City of Glasgow College are preparing to defend their international cook-off title in a live head-to-head competition in America. [...] The college students triumphed over their American opponents in the inaugural Atlantic Cup cooking challenge, held during the launch of City of Glasgow College’s new £228m super college last year. The cook-off also saw the launch of an international student exchange programme.
More than 1,700 chefs in 150 countries are conjuring up French feasts in bars, restaurants, embassies and even a prison as a part of the “Good France” festival, a massive diplomatic push to promote the country’s famed gastronomic culture.