Click Here for the Digital Map! After a six-month run, the 2015 World Expo in Milan closed on October 31. With the theme of “Feeding the Planet, Energy for Life,” 145 countries showcased technological...
KEEP READING"In Search of Israeli Cuisine"
Mar 23, 2017
Filmmaker Roger Sherman wanted to change the way people think about Israeli food. In his new documentary, In Search of Israeli Cuisine, Sherman explored the country’s gastronomy with Chef Michael Solomonov, a member of Israel’s diaspora community in the U.S. who owns and operates the Zahav restaurant in Philadelphia.
The film’s trailer offers a glimpse of the multiculturalism inherent in Israeli fare. Solomonov points out the many cultures represented: “Yemenite, Palestinian, Iraq, Moroccan, Russian…I don’t even know how many countries are represented in one place.” Sherman’s film gives viewers the opportunity to see Israel as more than a country defined by conflict.
For more information about the film, check out this article by the Jewish Journal. The film’s trailer is available here.
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