Mexican diplomat Felipe Carrera describes an initiative to encourage Italians to learn about Mexican culture through cuisine.

CPD Research Fellow Elisabeth King looks at both high-level culinary diplomacy and everyday gastrodiplomacy to foster understanding between hostile communities.

A sneak peak into Japan House Los Angeles, a public diplomacy space seeking to showcase the best of Japan.

A conversation on Polish cuisine and the country's gastrodiplomacy efforts.

A new volume highlights East Asia's unique soft power and public diplomacy initiatives.

This Week in PD, we share news on nation branding, cultural diplomacy, city diplomacy and more.