Working in conjunction with the Charlottesville Sister Cities Commission, Tavola has hosted chef Roberta Vivetta Cintelli as part of a cultural exchange program between the sister cities, Tavola and Cintelli’s Ristorante il Falcone. [...] After a week of sightseeing, eating at local restaurants and working (and teaching) at Tavola, Saturday’s event featured a collaboration of dishes created by the two chefs.

In India, dabbawalas are using their world-renowned delivery techniques to pass on surplus wedding food to the poor, as Matthew Wheeler and Priti Gupta found out, while in Lebanon, FoodBlessed's "hunger heroes" showed Carolina Valladares and Mohamad Chreyteh their food rescue techniques.

Amoo Addo believed there was enough food in the west African nation to feed all of its nearly 27 million people, but more had to be done to educate and inspire people to help those in need. The result was a charity, now called Food For All Ghana. 

Even while rustling up investments worth billions for India, PM Narendra Modi constantly looks like he's having fun. Instead of the formal press meetings and handshaking that typified our previous PMs, this one is ensuring he's having a good time, and casually changing the rule book of how diplomacy is conducted.

Several miles away, a flashier Pyongyang A Ri Rang Restaurant on soi (alley) 26 of Bangkok's Sukhumvit Road also offers food, but with the added fun of karaoke, a live floor show and tours of North Korea.

“When MasterChef kicked off here in India, there were some ­racial issues with people getting beaten up, taxi drivers and all the rest of it,” Mehigan said while signing plates. [...] when MasterChef started, it all turned around. It’s what embassy people call “soft diplomacy”...

“Winning the People’s Choice Award is a nod to the world-class quality of our cuisine, its strong appeal to international palates, and of course, to the talent of Chef Claude and Enzo. With this achievement, we hope to bring our culinary diplomacy to even greater heights,”said Philippine Ambassador to the United States Jose L. Cuisia, Jr.

Barack Obama is already going down in history books as the coolest president, and now to add to his list of accomplishments, he's eaten with chef and legendary foodie Anthony Bourdain in Vietnam.