italy
![Closing of Expo 2020 Dubai by César Corona](https://uscpublicdiplomacy.org/sites/default/files/styles/275x168/public/uploads/Expo%202020%20Dubai_0.png?itok=vfwNpwk2)
See some of CPD's content related to the 2020 Dubai Expo, the 2015 Milan Expo and more.
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The Meloni government’s “Made in Italy” campaign of branding and export promotion reflects a compromise between nationalism and internationalism.
![Mexican food and tablecloth by Al Gonzalez via Canva.com Mexican food and tablecloth by Al Gonzalez via Canva.com](https://uscpublicdiplomacy.org/sites/default/files/styles/275x168/public/uploads/775x469-Mexican-food-and-tablecloth.jpg?itok=cYt85vrT)
Mexican diplomat Felipe Carrera describes an initiative to encourage Italians to learn about Mexican culture through cuisine.
![Flag of Italy by natanaelginting via freepik.com Flag of Italy by natanaelginting via freepik.com](https://uscpublicdiplomacy.org/sites/default/files/styles/275x168/public/uploads/775x469-italy-flag.jpg?itok=g4CtWA1N)
Season 2 of a podcast co-hosted by Nicholas J. Cull and Simon Anholt.
![Italy map and culture image by macrovector via freepik.com Italy map and culture image by macrovector via freepik.com](https://uscpublicdiplomacy.org/sites/default/files/styles/275x168/public/uploads/775x469-italy-soft-power.jpg?itok=RBCxwS4P)
SAIS Europe (Bologna) faculty David Ellwood shares about the Italian foreign ministry's new initiative to formalize PD activities.
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CPD goes all around the world! Learn more about our global programming and how we champion key public diplomacy issues worldwide.
![Image by stevepb via Pixabay](https://uscpublicdiplomacy.org/sites/default/files/styles/275x168/public/uploads/rsz_censorship-610101_1280.jpg?itok=fsrxjGMd)
What does "being secure" mean? Yasushi Watanabe surveys a range of case studies and analyses on the emerging concept of cultural security.
![Image courtesy of cegoh via Pixabay](https://uscpublicdiplomacy.org/sites/default/files/styles/275x168/public/uploads/rsz_bar-1846020_1280.jpg?itok=ZxUGsHVB)
Mary Beth Albright talks global cuisine in Food Ambassadors, a series for The Washington Post.