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Journal articles
Juyan Zhang. (Feb 2015). The Foods of the Worlds: Mapping and Comparing Contemporary Gastrodiplomacy. International Journal of Communication.
Wantanee Suntikul. (Aug 2017). Gastrodiplomacy in Tourism. Current Issues in Tourism. Routledge1-19.
Sam Chapple-Sokol. (Oct 2012). Culinary Diplomacy: Breaking Bread to Win Hearts and Minds. The Hague Journal of Diplomacy. 161-183.
The Journal of Contemporary Eastern Asia. (Aug 2018). Soft Power and Public Diplomacy in East Asia. The Journal of Contemporary Eastern Asia
Elaine Mahon. (Oct 2015). 'Ireland on a Plate’: Curating the 2011 State Banquet for Queen Elizabeth II. M/C Journal: A Journal of Media and Culture. Dublin:
Essays
Ronald Ranta. (Oct 2015). Food & Nationalism: From Foie Gras to Hummus. World Policy Journal . The World Policy Institute.
Multimedia
May 10, 2018 - Gastrodiplomacy: From Japanese Whisky to Italian Coffee
Jun 22, 2017 - Gastrodiplomacy and the Refugee Food Festival
Aug 29, 2018 - Breaking Bread, Breaking Barriers
Jun 30, 2016 - Refugees Cook to Counter Stereotypes
Apr 14, 2015 - U.S. Announces Expo Milan 2015 Pavilion
CPD Blog
Eating for Your Country: Italy's Lead in Gastrodiplomacy by David Ellwood on Dec 12, 2016
Expo Milan 2015: The Good, the Bad, and the Hungry by Paul Rockower on Jun 8, 2015
PD News
Malaysia Jumps on Gastrodiplomacy Bandwagon (The Daily Beast) on Mar 29, 2011
Soft Power: Gastro-diplomacy (Hear in Taiwan) on Aug 14, 2010
The Gastrodiplomacy Cookbook (Huffington Post (Blog)) on Sep 14, 2010
China’s Gastrodiplomacy on BBC2 (Public Diplomacy and Internati) on Aug 12, 2012
Branding Taiwan through gastrodiplomacy (Nation Branding (blog)) on Jul 21, 2010
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